Description
Indulge in the creamy goodness of 4-Ingredient Chocolate Chia Pudding—a delightful and nutritious treat perfect for any time of day. This easy-to-make, vegan, and gluten-free dessert combines the rich flavors of cocoa with the health benefits of chia seeds. Ready in just a few minutes, it’s ideal for meal prep or a quick snack. Serve it topped with fresh fruits like raspberries or bananas, or sprinkle on some vegan chocolate chips for an extra touch of sweetness. With its simple ingredients and customizable toppings, this pudding is sure to satisfy your chocolate cravings without compromising on health.
Ingredients
Scale
- 1/4 cup chia seeds
- 2 tsp cocoa powder
- 1 cup almond milk
- 1 tbsp maple syrup
Instructions
- In a mixing bowl, whisk together chia seeds, cocoa powder, almond milk, and maple syrup until fully combined.
- Allow the mixture to sit for 5 minutes to let the chia seeds absorb some liquid.
- Whisk again for about 30 seconds to ensure a smooth consistency.
- Cover and let the pudding set at room temperature for at least 10-20 minutes or refrigerate overnight for a thicker texture.
- Serve the pudding in bowls topped with fresh raspberries and vegan chocolate chips or your favorite toppings.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking required
- Cuisine: Vegan
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 180
- Sugar: 6g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 0.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 10g
- Protein: 5g
- Cholesterol: 0mg