Description
Experience the bliss of summer with these 5 Ingredient Strawberry Shortcake Bites. This no-bake dessert combines fresh strawberries with a creamy white chocolate coating, making it a perfect treat for hot days or any gathering. Easy to prepare and requiring minimal effort, these bites are a delightful blend of flavors and textures that will impress both kids and adults alike. With just five wholesome ingredients, you can create a healthy alternative to traditional desserts that is both satisfying and delicious.
Ingredients
- 1 cup strawberries, diced
- 1 sleeve graham cracker sheets (about 9 full sheets)
- 3/4 cup almond flour
- 1 cup white chocolate chips (dairy-free if needed)
- 2 tsp coconut oil (or canola, vegetable, or avocado oil)
Instructions
- Crush graham crackers in a food processor until finely ground.
- Add diced strawberries to the crumbs and pulse until small pieces remain.
- Mix in almond flour until everything is combined.
- Scoop mixture onto wax paper, forming about 16 balls, and freeze for 20-30 minutes.
- In a microwave-safe bowl, melt white chocolate chips with coconut oil in intervals until smooth.
- Dip each chilled bite into the melted chocolate and return to the cookie sheet.
- Freeze for an additional 5 minutes until the chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 109
- Sugar: 9g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg