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5 Ingredient Strawberry Shortcake Bites

5 Ingredient Strawberry Shortcake Bites


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  • Author: Margaret Williams
  • Total Time: 15 minutes
  • Yield: About 16 servings 1x

Description

Experience the bliss of summer with these 5 Ingredient Strawberry Shortcake Bites. This no-bake dessert combines fresh strawberries with a creamy white chocolate coating, making it a perfect treat for hot days or any gathering. Easy to prepare and requiring minimal effort, these bites are a delightful blend of flavors and textures that will impress both kids and adults alike. With just five wholesome ingredients, you can create a healthy alternative to traditional desserts that is both satisfying and delicious.


Ingredients

Scale
  • 1 cup strawberries, diced
  • 1 sleeve graham cracker sheets (about 9 full sheets)
  • 3/4 cup almond flour
  • 1 cup white chocolate chips (dairy-free if needed)
  • 2 tsp coconut oil (or canola, vegetable, or avocado oil)


Instructions

  1. Crush graham crackers in a food processor until finely ground.
  2. Add diced strawberries to the crumbs and pulse until small pieces remain.
  3. Mix in almond flour until everything is combined.
  4. Scoop mixture onto wax paper, forming about 16 balls, and freeze for 20-30 minutes.
  5. In a microwave-safe bowl, melt white chocolate chips with coconut oil in intervals until smooth.
  6. Dip each chilled bite into the melted chocolate and return to the cookie sheet.
  7. Freeze for an additional 5 minutes until the chocolate hardens.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (30g)
  • Calories: 109
  • Sugar: 9g
  • Sodium: 10mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg