Description
Indulge in the delightful taste of Box Mix Turtle Cake, a rich and decadent dessert that perfectly marries layers of moist chocolate cake with gooey caramel and crunchy pecans. This easy-to-make cake is ideal for birthdays and family gatherings, impressing guests with its irresistible combination of flavors and textures. With minimal preparation time and simple steps, even novice bakers can create this stunning treat effortlessly. Whether served on its own or embellished with whipped cream or fresh fruit, this Box Mix Turtle Cake is sure to satisfy any sweet tooth.
Ingredients
- 1 box German chocolate cake mix
- 3 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
- 1 bag Kraft caramels
- 1 stick butter
- 1/4 cup evaporated milk
- 12 ounces semi-sweet chocolate chips
- 1 cup pecans
- 16-ounce can chocolate frosting
Instructions
- Preheat your oven to 350°F and grease a 9×13 inch baking dish.
- In a mixing bowl, combine the German chocolate cake mix with eggs, oil, and water as per package instructions.
- Pour half of the batter into the prepared pan and bake for about 15 minutes until slightly set.
- Meanwhile, melt together caramels, butter, and evaporated milk in a saucepan over medium heat until smooth.
- Once the first layer has baked, pour the caramel mixture evenly over it, followed by chocolate chips and chopped pecans.
- Pour remaining batter over the topping layer and return to oven for an additional 20 minutes or until set.
- Allow to cool completely before frosting with chocolate frosting. Slice into squares to serve.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 25g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg