Description

Indulge in the delightful flavors of our Brie & Raspberry Jam Grilled Cheese Sandwich, a perfect blend of sweet and savory that will elevate your lunch or brunch experience. This sandwich features creamy brie cheese paired with homemade raspberry compote, creating a mouthwatering flavor explosion in every bite. It’s quick to prepare and incredibly versatile, making it suitable for any meal occasion.

Ingredients

Scale

2 packages (6 ounces each) Driscolls raspberries
1/2 cup sugar
1 teaspoon vanilla extract
1/4 cup orange juice
2 slices sourdough or French bread
2 tablespoons mayonnaise
2 ounces brie cheese, at room temperature
4 slices manchego cheese, white cheddar cheese, or provolone cheese

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Instructions

In a small saucepan, combine raspberries, sugar, vanilla extract, and orange juice. Cook over medium heat until boiling, then reduce to medium-low and simmer for about 15-20 minutes until thickened. Cool to room temperature.
Spread mayonnaise on one side of each slice of bread. Layer brie on the unbuttered side of one slice, followed by raspberry compote and your choice of additional cheese. Top with the second slice of bread, mayonnaise side out.
Heat a skillet over medium heat and grill the sandwich for about 3-4 minutes per side until golden brown and crispy.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: Grilling
Cuisine: American

Nutrition

Serving Size: 1 sandwich
Calories: 460
Sugar: 20g
Sodium: 680mg
Fat: 24g
Saturated Fat: 10g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 50g
Fiber: 3g
Protein: 14g
Cholesterol: 40mg