Description
This Broccoli Salad is a vibrant, refreshing dish that’s perfect for any occasion—from casual family dinners to festive potlucks. Bursting with fresh broccoli, crisp apples, sweet cranberries, and topped with a creamy homemade dressing, this salad offers a delightful combination of flavors and textures that will please everyone at your table. Not only is it easy to prepare in just 15 minutes, but it’s also packed with nutrients, making it an ideal choice for health-conscious eaters.
Ingredients
Scale
- 4 cups fresh broccoli (cut into bite-sized pieces)
- 1 large apple (cut into bite-sized pieces)
- ½ cup dried cranberries
- ½ cup walnuts (chopped)
- ¼ cup sunflower seeds
- ½ small red onion (chopped)
- 1 cup mayonnaise
- 2 tablespoons honey
- 3 tablespoons apple cider vinegar
- ½ teaspoon salt (to taste)
- ½ teaspoon pepper (to taste)
Instructions
- In a large bowl, combine the chopped broccoli, apple, cranberries, walnuts, sunflower seeds, and onion.
- In a separate small bowl, whisk together the mayonnaise, honey, apple cider vinegar, salt, and pepper until smooth.
- Pour the dressing over the salad mixture and toss well to coat all ingredients evenly.
- Refrigerate for at least one hour before serving to allow flavors to meld together.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 10g
- Sodium: 320mg
- Fat: 25g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 5mg