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Celery Seed Vinaigrette


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  • Author: Margaret Williams
  • Total Time: 0 hours
  • Yield: Approximately 12 servings 1x

Description

This Celery Seed Vinaigrette is the perfect blend of sweetness and tang, making it a versatile dressing for any salad or dish. In just 5 minutes, you can create this delightful vinaigrette that enhances everything from mixed greens to roasted vegetables. With fresh ingredients like olive oil and lemon juice, this dressing not only elevates your meals but is also a healthy choice. Customize the sweetness to your liking, and enjoy the convenience of having this vinaigrette on hand for meal prep. Perfect for dipping or drizzling, it will quickly become a staple in your kitchen.


Ingredients

Scale
  • 1 Cup Extra Light Olive Oil
  • ½ Cup Distilled White Vinegar
  • 1 Tablespoon White Apple Cider Vinegar
  • Juice from ½ Lemon
  • ¼ Cup + 1 tsp Granulated Sugar
  • ½ tsp Celery Seeds
  • ¼ tsp Onion Powder
  • 1 tsp Kosher Salt
  • ¼ tsp Fresh Cracked Black Pepper


Instructions

  1. In a mixing bowl, combine all ingredients: olive oil, distilled white vinegar, lemon juice, sugar, celery seeds, onion powder, salt, and pepper.
  2. Whisk together until well blended.
  3. Let the vinaigrette sit for about 10 minutes to allow flavors to meld before serving.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Dressing
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 180
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg