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Jerk Chicken & Mango Slaw Bowls with Honey Lime Cream

Chicken & Mango Slaw Bowls with Honey Lime Cream


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  • Author: Margaret Williams
  • Total Time: 35 minutes
  • Yield: Serves 4

Description

Enjoy flavorful Chicken & Mango Slaw Bowls with Honey Lime Cream that are easy to make! Try this vibrant dish today!


Ingredients

Scale
  • 4 boneless, skinless chicken thighs
  • 2 tablespoons 1 tablespoon olive oil
  • 1 red bell pepper, sliced
  • 1/4 cup chopped cilantro
  • 1/4 cup mayonnaise
  • 2 tablespoons honey
  • Juice of 1 lime
  • Salt and pepper to taste


Instructions

  1. Preheat the grill to medium-high heat.
  2. Rub chicken thighs with seasoning and drizzle with olive oil.
  3. Grill the chicken for 6-7 minutes on each side until cooked through (165°F internal temperature).
  4. In a large bowl, combine diced mango, shredded cabbage, sliced bell pepper, and chopped cilantro; mix well.
  5. In another bowl, whisk together mayonnaise, honey, lime juice, salt, and pepper until smooth.
  6. Pour the dressing over the slaw mixture and toss gently to coat.
  7. Slice grilled chicken and serve it over the mango slaw, drizzling additional honey lime cream if desired.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Caribbean

Nutrition

  • Serving Size: 1 serving
  • Calories: 490
  • Sugar: 16g
  • Sodium: 560mg
  • Fat: 29g
  • Saturated Fat: 4g
  • Unsaturated Fat: 25g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 80mg