Description
Whip up this easy homemade strawberry sauce in under 20 minutes! Perfect for desserts and more—try it today!
Ingredients
Scale
- 1 lb fresh strawberries
- 1/4 cup sugar
- 1 tablespoon lemon juice (freshly squeezed)
Instructions
- Wash strawberries thoroughly and remove the stems; slice or chop as preferred.
- In a medium-sized pot, combine half of the sliced strawberries with sugar and lemon juice. Stir well.
- Cook on medium-low heat for about 5 minutes, stirring occasionally.
- Add remaining sliced strawberries and cook for an additional 2 minutes.
- Remove from heat and let cool before transferring to a mason jar for storage.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 50
- Sugar: 11g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg