Description
Indulge in the delightful experience of making Four Sweet Mini Loaves from One Dough, a versatile recipe that allows you to craft four unique flavors from a single dough base. Perfect for cozy family gatherings or festive occasions, these mini loaves are not only visually appealing but also incredibly moist and flavorful. With variations like cranberry-orange, banana-pecan, and maraschino cherry almond, there’s something to please every palate. Simple to prepare and customizable with your favorite ingredients, these mini treats make excellent gifts when beautifully packaged.
Ingredients
- 2 1/4 cups flour
- 1/2 teaspoon salt
- 1 1/2 teaspoons baking powder
- 1 cup milk
- 3 eggs
- 6 tablespoons vegetable oil
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 1/2 cup fresh cranberries (Cranberry-Orange Loaf)
- 1 tablespoon orange zest (Cranberry-Orange Loaf)
- 2 tablespoons orange juice (Cranberry-Orange Loaf)
- 1/4 cup prepared eggnog (Eggnog Nutmeg Loaf)
- 1/8 teaspoon nutmeg (Eggnog Nutmeg Loaf)
- 1 tablespoon vanilla extract (alcohol-free) (Eggnog Nutmeg Loaf)
- 1/4 cup sliced almonds (Maraschino Cherry Almond Loaf)
- 1/2 cup chopped maraschino cherries (Maraschino Cherry Almond Loaf)
- 2 tablespoons maraschino cherry juice (Maraschino Cherry Almond Loaf)
- 1/2 teaspoon baking soda (Banana Pecan Loaf)
- 1/2 teaspoon vanilla extract (Banana Pecan Loaf)
- 1/4 cup chopped pecans (Banana Pecan Loaf)
- 1/2 cup mashed overripe banana (Banana Pecan Loaf)
Instructions
- Preheat your oven to 350°F (175°C) and prepare a mini loaf pan.
- In a large bowl, mix flour, salt, and baking powder. In another bowl, whisk together milk, eggs, and vegetable oil.
- Combine both mixtures gently along with the sugars until just mixed.
- Divide the base batter into portions and add flavor variations.
- For each variation, fold in the respective flavor ingredients and pour into the mini loaf pan sections.
- Bake for 25-28 minutes until golden brown; cool before serving.
- Prep Time: 15 minutes
- Cook Time: 28 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini loaf (45g)
- Calories: 162
- Sugar: 13g
- Sodium: 115mg
- Fat: 6g
- Saturated Fat: 0.9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0.8g
- Protein: 2g
- Cholesterol: 30mg