The Reese’s Pieces Peanut Butter Banana Bread is a delightful treat that combines rich flavors and textures, making it perfect for breakfast, snacks, or dessert. This recipe brings together the creamy taste of peanut butter, the sweetness of ripe bananas, and the crunch of Reese’s Pieces candy. It’s a fun twist on traditional banana bread that everyone will love!
Why You’ll Love This Recipe
- Delicious Flavor: The combination of peanut butter and chocolatey candy creates an irresistible flavor profile.
- Easy to Make: With simple ingredients and straightforward steps, this bread can be made by bakers of any level.
- Versatile Treat: Enjoy it fresh out of the oven, toasted with butter, or as a dessert with a scoop of ice cream.
- Crowd-Pleaser: Perfect for gatherings or family dinners, this bread will impress your guests and leave them wanting more.
Tools and Preparation
Before you start baking, gather your tools to ensure a smooth process. Using the right equipment makes all the difference in achieving perfect results.
Essential Tools and Equipment
- Loaf pan
- Mixing bowls
- Whisk
- Measuring cups and spoons
- Spatula
Importance of Each Tool
- Loaf pan: Essential for shaping your banana bread and ensuring even baking.
- Mixing bowls: Necessary for combining ingredients without spills.
- Whisk: Helps blend ingredients smoothly, especially when mixing wet components like peanut butter and sugar.

Ingredients
For the Bread:
- 1/4 cup creamy peanut butter
- 2/3 cup sugar
- 1/4 cup butter, melted
- 1 large egg
- 2 large ripe bananas, mashed
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1 cup Reese’s Pieces candy
For the Glaze:
- 1 tablespoon peanut butter
- 1 cup powdered sugar
- 1-2 tablespoons milk
How to Make Reese’s Pieces Peanut Butter Banana Bread
Step 1: Preheat the Oven
Preheat your oven to 350 degrees F (175 degrees C) to ensure an even bake for your bread.
Step 2: Prepare the Loaf Pan
Grease an 8.5 x 4.5 inch loaf pan with butter or cooking spray to prevent sticking.
Step 3: Mix the Wet Ingredients
In a medium bowl:
1. Beat together the peanut butter and sugar until well combined.
2. Add in one egg and the melted butter, mixing thoroughly.
3. Gently fold in the mashed bananas, ensuring everything is well mixed.
Step 4: Combine Dry Ingredients
Sift in:
1. The flour and baking powder.
2. Mix until just combined; avoid over-mixing to keep your bread light.
Step 5: Add Reese’s Pieces
Fold in one cup of Reese’s Pieces candy, distributing them evenly throughout the batter.
Step 6: Bake the Bread
Pour the batter into your prepared loaf pan:
1. Use a spatula to spread it evenly.
2. Bake for approximately 45 minutes to 1 hour or until a toothpick inserted comes out clean.
Step 7: Cool
Once baked, remove from the pan and allow it to cool on a wire rack before glazing.
Step 8: Prepare the Glaze
In a microwave-safe bowl:
1. Whisk together one tablespoon of peanut butter, one cup of powdered sugar, and enough milk to achieve your desired consistency.
2. Microwave for 30 seconds; stir, then continue heating in increments until warm.
Step 9: Drizzle Over Bread
Once cooled, drizzle your glaze over the top of the loaf for that finishing touch!
Enjoy your homemade Reese’s Pieces Peanut Butter Banana Bread warm or at room temperature!
How to Serve Reese’s Pieces Peanut Butter Banana Bread
Reese’s Pieces Peanut Butter Banana Bread is a delightful treat that can be enjoyed in various ways. Whether you’re having it for breakfast, a snack, or dessert, these serving suggestions will enhance your experience.
With a Side of Fruit
- Fresh Berries: Serve with strawberries, blueberries, or raspberries for a refreshing contrast.
- Sliced Bananas: Add more banana slices on top for extra flavor and texture.
Toasted with Butter
- Warmed Delight: Toast a slice and spread a pat of butter for a rich, comforting taste.
Drizzled with Honey
- Sweet Finish: A light drizzle of honey adds an additional layer of sweetness that complements the peanut butter.
Pair it with Ice Cream
- Creamy Treat: Enjoy a slice alongside vanilla or chocolate ice cream for an indulgent dessert.
How to Perfect Reese’s Pieces Peanut Butter Banana Bread
Achieving the perfect loaf of Reese’s Pieces Peanut Butter Banana Bread is easy with these simple tips.
- Use Ripe Bananas: The riper the bananas, the sweeter your bread will be. Look for bananas with brown spots for maximum flavor.
- Don’t Overmix: Mix just until the ingredients are combined. Overmixing can lead to dense bread.
- Check Oven Temperature: Use an oven thermometer to ensure proper baking temperature. An accurate oven leads to even baking.
- Cool Before Slicing: Allow the bread to cool completely before slicing for cleaner cuts and better texture.
- Experiment with Mix-ins: Feel free to add nuts or chocolate chips if you want to enhance the flavor further.
Best Side Dishes for Reese’s Pieces Peanut Butter Banana Bread
Pairing side dishes with your Reese’s Pieces Peanut Butter Banana Bread can create a well-rounded meal or snack. Here are some great options:
- Greek Yogurt: A dollop of Greek yogurt adds creaminess and protein, balancing the sweetness of the bread.
- Chia Seed Pudding: This nutritious pudding provides a unique texture and is packed with fiber.
- Coconut Milk Smoothie: Blend coconut milk with fruits like mango or pineapple for a tropical twist.
- Nutty Granola: A handful of nutty granola offers crunch and complements the softness of the bread.
- Cinnamon Applesauce: Serve warm applesauce sprinkled with cinnamon for a cozy pairing.
- Herbal Tea: A cup of chamomile or mint tea complements the flavors perfectly while adding warmth.
Common Mistakes to Avoid
When baking Reese’s Pieces Peanut Butter Banana Bread, it’s easy to make a few common mistakes that can affect the final product. Here are some things to watch out for:
- Incorrect measurements: Always measure your ingredients accurately. Use measuring cups and spoons for precision to avoid an imbalanced bread.
- Under-mixing: Ensure that you mix the batter until just combined. Overmixing can lead to a dense texture, while undermixing may leave lumps of flour.
- Skipping the cooling step: Allow the bread to cool completely on a wire rack before slicing. Cutting it too early can result in a gummy texture.
- Using unripe bananas: Use ripe bananas that are brown and soft for the best flavor and moisture. Unripe bananas will not provide the same sweetness or texture.
- Not preheating the oven: Always preheat your oven before baking. This ensures even cooking, giving your bread a nice rise and golden crust.
Refrigerator Storage
- Store leftover Reese’s Pieces Peanut Butter Banana Bread in an airtight container.
- It will stay fresh in the refrigerator for up to 1 week.
Freezing Reese’s Pieces Peanut Butter Banana Bread
- Slice the banana bread before freezing for easy access.
- Wrap each slice tightly in plastic wrap and then place them in a freezer-safe bag.
- The bread can be frozen for up to 3 months.
Reheating Reese’s Pieces Peanut Butter Banana Bread
- Oven: Preheat your oven to 350°F (175°C), wrap the bread in aluminum foil, and heat for about 10-15 minutes.
- Microwave: Place a slice on a microwave-safe plate and heat on high for 15-20 seconds or until warm.
- Stovetop: Heat a non-stick skillet over low heat, add a slice, and cover. Heat for about 2-3 minutes per side until warmed through.
Frequently Asked Questions
Can I use other candies instead of Reese’s Pieces?
Yes! You can replace Reese’s Pieces with chocolate chips, M&M’s, or any favorite candy.
How do I make this banana bread vegan?
To make vegan Reese’s Pieces Peanut Butter Banana Bread, substitute the egg with a flaxseed meal or unsweetened applesauce.
What is the best way to ripen bananas quickly?
Place unripe bananas in a paper bag at room temperature. This traps ethylene gas and speeds up the ripening process.
Can I add nuts to the recipe?
Absolutely! Chopped walnuts or pecans would add extra texture and flavor. Just fold them into the batter along with the Reese’s Pieces.
Final Thoughts
Reese’s Pieces Peanut Butter Banana Bread is an incredibly delicious treat that combines sweet bananas with creamy peanut butter and crunchy candy. It’s perfect as a snack or dessert! Feel free to customize it with your favorite mix-ins like nuts or different candies. Give this recipe a try; it’s sure to become a family favorite!
Reese’s Pieces Peanut Butter Banana Bread
- Total Time: 1 hour 5 minutes
- Yield: Approximately 10 servings 1x
Description
Indulge in the delightful flavors of Reese’s Pieces Peanut Butter Banana Bread, a sweet twist on a classic favorite. This scrumptious treat combines the creamy richness of peanut butter with the natural sweetness of ripe bananas and the playful crunch of candy-coated chocolate. Ideal for breakfast, snacks, or dessert, this recipe is simple enough for bakers of all levels to master. Experience the joy as your kitchen fills with the warm aroma of baking bread that’s sure to impress family and friends alike!
Ingredients
- 1/4 cup creamy peanut butter
- 2/3 cup sugar
- 1/4 cup butter, melted
- 1 large egg
- 2 large ripe bananas, mashed
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1 cup Reese's Pieces candy
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8.5 x 4.5 inch loaf pan.
- In a medium bowl, mix together peanut butter and sugar until well combined. Add egg and melted butter; mix thoroughly. Fold in mashed bananas.
- Sift in flour and baking powder, mixing until just combined—avoid overmixing.
- Gently fold in Reese's Pieces until evenly distributed.
- Pour batter into prepared pan and smooth the top. Bake for 45 minutes to 1 hour or until a toothpick comes out clean.
- Allow to cool completely before slicing.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 202
- Sugar: 12g
- Sodium: 135mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 18mg