Description
Indulge in the delightful flavors of Reese’s Pieces Peanut Butter Banana Bread, a sweet twist on a classic favorite. This scrumptious treat combines the creamy richness of peanut butter with the natural sweetness of ripe bananas and the playful crunch of candy-coated chocolate. Ideal for breakfast, snacks, or dessert, this recipe is simple enough for bakers of all levels to master. Experience the joy as your kitchen fills with the warm aroma of baking bread that’s sure to impress family and friends alike!
Ingredients
Scale
- 1/4 cup creamy peanut butter
- 2/3 cup sugar
- 1/4 cup butter, melted
- 1 large egg
- 2 large ripe bananas, mashed
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1 cup Reese's Pieces candy
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8.5 x 4.5 inch loaf pan.
- In a medium bowl, mix together peanut butter and sugar until well combined. Add egg and melted butter; mix thoroughly. Fold in mashed bananas.
- Sift in flour and baking powder, mixing until just combined—avoid overmixing.
- Gently fold in Reese's Pieces until evenly distributed.
- Pour batter into prepared pan and smooth the top. Bake for 45 minutes to 1 hour or until a toothpick comes out clean.
- Allow to cool completely before slicing.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 202
- Sugar: 12g
- Sodium: 135mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 18mg