Description
Viral Chocolate Date Bark is a nutritious treat that satisfies sweet cravings while mimicking the flavors of a classic candy bar. This delectable dessert features layers of luscious Medjool dates, creamy peanut butter, and crunchy peanuts, all coated in rich chocolate. Ideal for snacking, sharing at gatherings, or enjoying as a guilt-free dessert, this no-bake recipe is easy to prepare and completely customizable. Feel free to experiment with various nuts or toppings to make it your own. Enjoy the delightful combination of textures and flavors in every bite!
Ingredients
Scale
- 20-24 Medjool dates
- 2/3 cup creamy peanut butter
- 1/2 cup dry roasted peanuts
- 9 ounces chocolate chips or chocolate bar
- 1 teaspoon coconut oil (optional)
- Coarse sea salt (optional)
Instructions
- Line a medium-sized baking sheet with parchment paper. Cut each date open and remove the pits if necessary. Arrange them on the lined pan in a rectangular shape (4×6 pattern).
- Spread the creamy peanut butter evenly over the dates. Sprinkle dry roasted peanuts on top.
- In a microwave-safe bowl, melt the chocolate chips (and coconut oil if using) in 30-second intervals until mostly melted, stirring until smooth.
- Pour the melted chocolate over the peanut butter layer, spreading it with a spatula to ensure everything is covered. Optionally, sprinkle coarse sea salt on top.
- Freeze for about 60-90 minutes until set.
- Remove from the freezer, peel off the parchment paper, and cut into pieces using a large kitchen knife.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 10g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg