Description
Indulge in our 4-Ingredient Strawberry Mousse – So Light, So Dreamy! This delightful dessert is a breeze to make and perfect for summer gatherings or as a sweet finish to any meal. Featuring fresh strawberries, this mousse boasts a light and airy texture that will impress your guests while being incredibly easy to prepare. With only four ingredients, you can whip up this refreshing treat in no time. Serve it elegantly in glasses or use it as a luscious cake filling—no matter how you enjoy it, this strawberry mousse is bound to become a favorite!
Ingredients
Scale
- 300g strawberries (about 10.5 oz)
- 50g sugar (1/4 cup)
- 35g cornstarch (1/3 cup)
- 140ml whipping cream (1/2 cup + 1 tbsp – dairy or plant-based)
- 1 tsp vanilla extract (optional)
Instructions
- Blend the strawberries, sugar, and cornstarch until smooth.
- Cook the mixture over medium heat, whisking constantly until thickened. Remove from heat and stir in the vanilla extract if using.
- Allow the mixture to cool slightly, then cover with plastic wrap and refrigerate for 1 hour.
- In a mixing bowl, whip the cream until soft peaks form. Be careful not to overwhip.
- Gently fold the chilled strawberry mixture into the whipped cream using a spatula until well combined.
- Spoon or pipe the mousse into serving glasses and garnish with fresh strawberries or mint if desired.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 glass (150g)
- Calories: 155
- Sugar: 16g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg