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Easy Baked Caesar Chicken


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  • Author: Margaret Williams
  • Total Time: 40 minutes
  • Yield: Serves 6

Description

Enjoy delicious Easy Baked Caesar Chicken made with just six ingredients. Quick, creamy, and flavorful—try this easy recipe today!


Ingredients

Scale
  • 2 lbs. boneless, skinless chicken breasts
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ cup creamy Caesar dressing
  • 8 slices provolone cheese
  • 1 cup Caesar-style croutons


Instructions

  1. Preheat the oven to 375°F and grease a large baking dish.
  2. Arrange the chicken in a single layer in the dish, seasoning both sides with salt and pepper.
  3. Spread the creamy Caesar dressing evenly over the chicken, then top with provolone cheese slices.
  4. Crush the croutons in a Ziplock bag and sprinkle them over the cheese layer.
  5. Bake for 25 to 30 minutes until the chicken reaches an internal temperature of 165°F and is golden brown on top.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (approximately 200g)
  • Calories: 405
  • Sugar: 2g
  • Sodium: 730mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 41g
  • Cholesterol: 95mg