Description
Spicy Jalapeño Popper Chicken Soup is a creamy and flavorful dish that marries the comforting essence of chicken soup with the zesty kick of jalapeños. This soup is perfect for cozy evenings, game days, or any occasion where you crave warmth and satisfaction. With a delightful mix of cheeses, tender chicken, and just the right amount of heat, it’s bound to become a family favorite. Easy to prepare in just 45 minutes, this dish promises a hearty meal with rich flavors that can be customized to suit your spice preference.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 large jalapeños, seeds removed and diced
- 1 pound boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
Instructions
- Heat olive oil in a large pot over medium heat. Add diced onion and sauté for 5 minutes until softened.
- Stir in minced garlic and diced jalapeños; cook for 2 minutes until fragrant.
- Add chicken breasts and chicken broth; bring to a boil, then simmer for 15 minutes until chicken is cooked.
- Remove chicken, shred it using two forks, and return it to the pot.
- Stir in heavy cream, ground cumin, paprika, salt, and pepper.
- Mix in softened cream cheese until incorporated and creamy.
- Add shredded cheddar cheese until fully melted.
- Simmer for an additional 5 minutes before serving hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 3g
- Sodium: 800mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 90mg