Description

Indulge in the delightful layers of a Strawberry Parfait, a refreshing treat perfect for breakfast, snacks, or dessert. This easy-to-make recipe features vibrant fresh strawberries paired with creamy dairy-free yogurt, sweet fruit compote, and crunchy granola. With its light and colorful presentation, this parfait not only satisfies your sweet tooth but is also packed with nutrients to keep you feeling great. Whether you’re hosting a brunch or enjoying a quiet moment at home, these Strawberry Parfaits are sure to impress!

Ingredients

Scale

1 1/3 cup dairy-free yogurt (or cashew cream)
1 1/2 cup fresh strawberries (sliced)
1 1/2 cup granola
1/2 cup strawberry compote (or use 1/4 cup of jam)
3 tbsp icing sugar (or powdered Erythritol)

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Instructions

Prepare your ingredients: If using homemade compote, ensure it's cooled. Rinse, hull, and slice the strawberries.
Mix the yogurt: In a bowl, combine dairy-free yogurt with icing sugar until well blended.
Layer the parfait: In each glass or jar, start with granola as the base layer. Follow with sliced strawberries, then yogurt mixture, and top with strawberry compote.
Repeat layers once more for added depth.
Serve immediately or chill for about 30 minutes to enhance flavors.

Prep Time: 10 minutes
Cook Time: N/A
Category: Dessert
Method: Layering
Cuisine: American

Nutrition

Serving Size: 1 parfait (200g)
Calories: 250
Sugar: 18g
Sodium: 95mg
Fat: 6g
Saturated Fat: 1g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 5g
Protein: 8g
Cholesterol: 0mg